We are a family who love us some pancakes. And we especially love 'em with stuff - blueberries, apple slices, pumpkin puree, etc. A plain pancake - it seems almost criminal.
These pancakes have applesauce in the batter in place of oil. Then I thinly sliced apples and cooked them on top with a sprinkling of cinnamon. Top with a bit of syrup or whipped cream, and you have a scrumptious treat.
3 comments:
so what is the recipe? does any recipe work with the substitution? I wanna try!
You can do this with any recipe, even pancake mix. i just add a big drop of applesauce or pumpking, or whatever. I probably add about 1/3 to 1/2 C to any recipe. But, here is my pancake recipe that I like:
1 3/4 C flour
1 T sugar
2 t baking powder
1/2 t salt
2 large eggs
1 C milk (or so)
3 T oil
Mix the dry ingredients first, then add the wet ingredients. Lastly stir in your applesauce or pumpkin. Pour onto griddle and top with sliced apples or blueberries. Turn once, and serve.
i know you have not posted here in a while, but we love apple pancakes with saudage! i just made some this morning!
we named our son Addison after his great, great, grandfather, so it is a family name. We also live in, Maine!
Post a Comment